台灣高山茶 • 四季春茶 Taiwan Four Seasons Spring Tea

四季春茶—清香甘甜，四季春茶是一款清香型台灣烏龍茶，以其高雅花香、鮮爽甘甜的風味著稱，適合一年四季飲用。其茶葉在低海拔環境中生長，但茶湯卻帶有類似高山茶的清新韻味，沖泡後香氣持久，入口甘醇順口，回甘清爽，是日常飲茶的理想選擇。

⸻

茶葉資訊

品種：台灣四季春茶
產地：台灣南投、嘉義等茶區海拔600米產區
香氣：清新淡雅的茉莉花香、淡淡果香
茶湯：黃綠透亮，口感鮮爽甘醇，回甘清新
工藝：手工採摘，輕發酵，清香型製法
特色：四季皆可採收，茶湯清香甘甜，耐泡且口感穩定，適合日常品飲

沖泡建議

▶ 水溫：85-90°C
▶ 茶水比例：1g 茶葉 / 100ml 水
▶ 浸泡時間：30-60 秒，可回沖 4-5 次

每一泡都能泡出，不同層次韻味

第一泡：花香撲鼻

茶甫一泡，清新花香立即散發，好似春風吹面，讓人精神一振。

第二泡：甘潤生津

茶湯更顯甘甜，入口滑順，舌底生津，帶出茶葉真正嘅底蘊。

第三泡：韻味悠長

香氣稍減，但滋味更有層次，細品之下，餘韻繞舌，恍如回憶悠悠。

第四泡：清幽淡雅

茶味漸淡，卻別有風味，幽幽地滲入心靈，好似靜坐冥想時嘅心境。

清香甘醇，四季皆宜，享受最自然的茗茶風味！

⸻

四季春茶的獨特風味

✅ 清新花香，香氣高雅
四季春茶帶有獨特的茉莉花香與淡淡的果香，沖泡後香氣濃郁持久，入口清爽怡人。

✅ 茶湯甘醇順口，回甘清爽
茶湯呈黃綠色透亮，口感輕盈甘甜，茶葉內含物質豐富，帶來細膩的回甘口感，令人回味無窮。

✅ 耐泡度高，四季適飲
四季春茶經過精細製作，不易苦澀，即使多次沖泡仍能維持穩定風味，適合日常飲用。

⸻

四季春茶的營養與健康益處

✔ 富含茶多酚，幫助抗氧化
四季春茶內含豐富兒茶素與茶多酚，可幫助對抗自由基，維持身體健康。

✔ 促進代謝，清爽解膩
適合餐後飲用，茶湯清新順口，可幫助促進消化、減少油膩感，特別適合夏季飲用。

✔ 溫和提神，適合長時間飲用
相較於高發酵烏龍茶，四季春茶的咖啡因含量較低，可提供溫和的提神效果，不易影響睡眠。

⸻

為什麼選擇我們的四季春茶？

✅ 嚴選台灣四季春品種，香氣自然清新
✅ 傳統輕發酵工藝，保留最純粹的茶香與口感
✅ 通過農藥殘留檢測，確保健康安全
✅ 密封包裝，確保每一泡茶的新鮮度

一年四季皆適飲，品味清新高雅的四季春茶！
立即選購，讓茶香陪伴您的每一天！

Four Seasons Spring Tea – Fragrant, Sweet, and Perfect All Year Round

Four Seasons Spring Tea is a lightly oxidized Taiwanese oolong tea, known for its elegant floral aroma and refreshing, sweet flavor. Suitable for drinking throughout the year, this tea is grown in low-altitude areas, yet its taste resembles the refreshing charm of high mountain teas. The brewed tea releases a lasting fragrance, with a smooth and mellow taste and a clean, sweet aftertaste—making it an ideal choice for daily enjoyment.

 

Tea Information

Variety: Taiwanese Four Seasons Spring Oolong Tea

Origin: Tea-growing regions in Nantou and Chiayi, Taiwan

Aroma: Fresh jasmine-like floral scent with light fruity notes

Liquor: Bright yellow-green, refreshing, mellow, and sweet with a clean finish

Processing: Hand-picked, lightly oxidized, traditional fragrant-style processing

Features: Harvested year-round, sweet and fragrant liquor, good infusion durability and stable taste—perfect for everyday drinking

Brewing Tips

▶ Water Temperature: 85–90°C (185–194°F)

▶ Tea-to-Water Ratio: 1g tea per 100ml water

▶ Steeping Time: 30–60 seconds, can be re-steeped 4–5 times

Fragrant and mellow, perfect in every season—enjoy the most natural tea experience!

Unique Flavor of Four Seasons Spring Tea

✅ Elegant Floral Fragrance

With a distinctive jasmine aroma and subtle fruity notes, this tea delivers a long-lasting and refreshing scent once brewed.

✅ Smooth and Sweet Taste with a Refreshing Finish

The tea liquor is bright yellow-green, light yet rich in natural sweetness. Its smooth and layered aftertaste leaves a delightful impression.

✅ Highly Infusible and Seasonally Versatile

Thanks to refined craftsmanship, the tea maintains a consistent flavor even after multiple brews, making it ideal for daily consumption.

 

 

Health Benefits of Four Seasons Spring Tea

✔ Rich in Tea Polyphenols for Antioxidant Support

Packed with catechins and polyphenols, this tea helps fight free radicals and supports overall wellness.

 

✔ Boosts Metabolism and Refreshes After Meals

A great post-meal choice, this tea aids digestion and helps cleanse the palate, especially suitable during warmer months.

 

✔ Gentle Energizer, Great for Long-Term Enjoyment

Compared to heavily oxidized oolong teas, it contains less caffeine, offering a mild energy boost without disrupting sleep.

 

 

 

Why Choose Our Four Seasons Spring Tea?

✅ Premium Taiwanese Four Seasons Spring variety with naturally fresh aroma

✅ Traditional light oxidation method for pure flavor and scent

✅ Passed pesticide residue testing for health and safety assurance

✅ Sealed packaging to preserve freshness in every brew

 

Enjoy the elegant, refreshing taste of Four Seasons Spring Tea all year round!

Order now and let its fragrance accompany you every day!